May 31, 2023
The 411 on cheese: Definition, health risks and alternatives from Switch4Good.org.
Original post: https://switch4good.org/the-411-on-cheese-definition-health-risks-and-alternatives/
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181: 6 Easy Steps to Cut Out Cheese
229: Cheese: A Brief History And The Origins Of Why Americans Can’t...
May 30, 2023
After a prostate cancer diagnosis spurred me to go plant-based, I feel like the energizer bunny by Michael Andrus at ForksOverKnives.com
Original post: https://www.forksoverknives.com/success-stories/after-prostate-cancer-spurred-me-to-go-plant-based-i-feel-like-energizer-bunny/
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494: Milk...
May 29, 2023
A guest blog from Greener By Default explores and explains the process of getting institutions to consider menu changes and plant-based defaults Sarah Thorson and Ilana Braverman at Faunalytics.org
Original post: https://faunalytics.org/what-to-consider-when-asking-institutions-to-shift-how-they-serve-food/
Related...
May 26, 2023
The disturbing link between slaughterhouse workers and PTSD by Andrew Gough at SurgeActivism.org
Original Post: https://www.surgeactivism.org/articles/slaughterhouse-workers-and-ptsd
Powerful BBC article mentioned: Confessions of a slaughterhouse worker
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May 25, 2023
Dietary Guidelines: “Eat as Little Dietary Cholesterol as Possible” by Dr. Michael Greger at NutritionFacts.org
Original post: https://nutritionfacts.org/video/dietary-guidelines-eat-as-little-dietary-cholesterol-as-possible/
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246