Apr 13, 2022
Fish consumption is a leading exposure to heavy metals and other contaminants and is frequently the subject of government health-risk advisories. However, some people promote eating fish as the best way to incorporate omega-3 fatty acids in the diet. Let’s look at the issues. From the Physicians Committee for Responsible Medicine at PCRM.org.
Original post:
https://pcrm.widencollective.com/portals/gr0kpkol/factsheets
PCRM’s Exam Room Podcast: https://www.pcrm.org/podcast
Seaspiracy Documentary: https://www.seaspiracy.org
The Physicians Committee for Responsible Medicine is a non-profit organization founded by Dr. Neal Barnard, combining the clout and expertise of more than 12,000 physicians, dietitians, and scientists and almost 200,000 members worldwide. They’re changing the way doctors treat chronic diseases such as diabetes, heart disease, obesity, and cancer - putting prevention over pills,and empowering patients to take control of their own health. And since 1985, the Physicians Committee has worked tirelessly for alternatives to the use of animals in medical education and research, and for more effective scientific methods.
The Physicians Committee is dedicated to saving and improving human and animal lives through plant-based diets and ethical and effective scientific research.
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